Foraging and Cooking: a collaborative workshop with Enchanted Mushroom Forest and Farm-to-Table NB!

Join in on Sunday, September 24, for a half-day workshop to learn all about fall foraging with guest expert Jessika Gauvin!

During this workshop, we'll be spending our time together connecting, learning and trying out new and delicious wild foods!

The day will start at 10am, meeting with Jessika Gauvin of Enchanted Mushroom Forest, at a local nature park here in Moncton. She'll lead the group on a 2-hour private foraging walk, to talk and discover all things wild foraged foods and medicinals.

More details on their Social Media page.